Meet the thought leaders who advise us
Thank You Advisors
Steven I. Apfelbaum
Senior Ecologist, Founder, & Chairman, Applied Ecological Services, Inc. – WI
Beverly Paul
Davenport Policy – DC
Dayna Burtness
Farmer, Nettle Valley Farm – MN
TJ Callahan
Owner, Farmhouse Taverns – IL
Casey Dahl
Farmer, Feral Farm (Jefferson, WI) – WI
DD Danforth Burlin
Founder, Sustainable and Local Food Investment Group – IL
Omar de Kok-Mercado
Midwest Regional Manager, MadAg – WI
Syovata (Vata) EdariÂ
Chocolatier & Lawyer, Cocovaa – WI
Narimah (Nimi) EhrÂ
Senior Analyst, Micron Technologies – WI
Jose Franco, PhDÂ
Research Agronomist/Agroecologist, U.S. Dairy Forage Research Center – WI
Leslie FreehillÂ
Attorney, Pines Bach LLP – WI
Paul GaynorÂ
Owner, White Oak Savanna Events Farm and Sanctuary; Principal, G&R Public Law & Strategies – WI          Â
Meghan Giroux, MSCÂ
Owner, Interlace Agroforestry LLC; Director, Interlace Commons Inc.
Michael Gold, PhDÂ
Professor, The Center for Agroforestry at the University of Missouri – MO
John Graham, PhDÂ
Professor of Environmental Science and Biology, Madison College, WI
Reginaldo Haslett-MarroquÃnÂ
President-CEO, Tree-Range® Farms – MN
Brooke Hecht, PhDÂ
President, Center for Humans and Nature – IL
Randy Jackson, PhDÂ
Professor of Grassland Ecology, University of Wisconsin-Madison – WI
Shibu Jose, PhDÂ
Associate Dean for Research, University of Missouri College of Agriculture, Food and Natural Resources – MO
Margaret Krome
Policy Director, Michael Fields Agricultural Institute – WI
David LeZaks, PhDÂ
Managing Director, Food System 6 – WI
Theresa MarquezÂ
Mission Executive (retired), Organic Valley – WI
Diane Mayerfeld, PhDÂ
Sustainable Ag Outreach Specialist – WI
Erin MeierÂ
Director, Green Lands Blue Waters – MN
Curt Meine, PhDÂ
Senior Fellow, Aldo Leopold Foundation – WI
Dave MillerÂ
Co-Founder, Iroquois Valley Farmland REIT – IL
Gary NabhanÂ
W.K. Kellogg Chair in Southwest Borderlands Food and Water Security, University of Arizona – AZ
Valentin Picasso, PhDÂ
Associate Professor in Forages and Grazing, University of Wisconsin-Madison – WI
James (Jim) PinesÂ
Managing Director, Provenance Capital Group – WI
Odessa Piper
Food Advocate and Chef (former), Founder, L’Etoile – WI
Lindsay RebhanÂ
Partner & Designer, Ecological Design – MN
George ReistadÂ
Food Policy Coordinator, City of Madison – WI
Abby RoseÂ
Podcaster, Farmerama – UK
Ricardo Salvador, PhDÂ
Director, Food & Environment Program, Union of Concerned Scientists – MD
Kathy SchmittÂ
Bureau Chief, Wisconsin Farm Center, WI Department of Agriculture – WI (retired)
Eric ToensmeierÂ
Author, The Carbon Farming Solution – NY
Severine von Tscharner FlemingÂ
Founder and Director, The Greenhorns & Agrarian Trust – NY
Tom WahlÂ
Farmer, Red Fern Farm – IA
Richard Omar WarnerÂ
Past Director, Green Lands Blue Waters – WI
Sarah Wentzel-FischerÂ
Executive Director, Quivara Coalition – NM
Sandra Williams, PhDÂ
Professor, Northeastern Illinois University; Partner, Fields Restored Farm – IL
Wendy Yang, PhDÂ
Professor of Plant Biology, University of Illinois at Urbana-Champaign – IL
Gary ZimmerÂ
Founder, Midwestern BioAg – WI
See Our Programs
A one-stop shop for research, education, outreach, technical service, demonstration farms, and commercialization efforts, the Savanna Institute is working to scale up agroforestry so farmers can draw down carbon for generations to come.