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Soil to palate stories that weave us together

Online Online

A chef, a farmer, a cookbook author and an apprentice share a vision to connect and empower us through nature, food, creativity and relationships, ending with an impromptu recipe!

The Agroforestry Series webinar: Right crop, right market

Online Online

@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF90aXRsZSIsInNldHRpbmdzIjp7ImJlZm9yZSI6IiIsImFmdGVyIjoiIn19@This webinar will dig deeper into the market dimension of agroforestry with a focus on a few of the perennial crops that have the greatest commercial potential. Savanna Institute staff will provide an overview of four promising perennial crops for Illinois and the Midwest, including hazelnuts, chestnuts, elderberry, and black currants. The agronomics, marketing, and […]

Agroforestry and USDA Funding – a Live Q&A

Virtual Webinar Online

@ET-DC@eyJkeW5hbWljIjp0cnVlLCJjb250ZW50IjoicG9zdF90aXRsZSIsInNldHRpbmdzIjp7ImJlZm9yZSI6IiIsImFmdGVyIjoiIn19@Wondering what USDA programs can fund the implementation of agroforestry practices? Join the Delta Institute and the Savanna Institute for a live Q&A session with IL NRCS Jamie Jones, WI NRCS Allan Braun, IL farmer John Williams (Sola Gratia), and Kate McFarland of the USDA National Agroforestry Center and get answers to all your funding […]