Sarah has worked in food and agriculture planning for over a decade with a focus on supporting young and beginning farmers and ranchers. She was the editor of Edible Santa Fe from 2011 to 2017. From 2013 to 2015 she worked for the National Young Farmers Coalition as an organizer and is currently on the board president of the Southwest Grassfed Livestock Alliance. She is a committed champion of the local food movement and of resilient agriculture demonstrated by her work with La Montanita Co-op, New Mexico’s longest running and largest member Co-op, by co-founding the Albuquerque Growers Market Alliance, and through her graduate research in small-scale agriculture in the region. In her free time she enjoys visiting farms and ranches and experimenting in her kitchen.